Klingeman Farm Pork
Klingeman Farm Pork
We believe that the Klingeman Family is the best progressive pork producer we have ever seen. Located in the heart of Washington State, the Klingeman farm is a family affair operated by two generations that produces an extremely unique pork that has never been fed corn or soybean, Non-GMO project verified, never administered antibiotics and of a culinary quality that has been astounding foodies and discerning chefs for more than a decade. Keller Crafted is the exclusive purveyor of Klingeman Farms meats in California Nevada and Arizona. Keller has been using Klingeman pork exclusively since 2008 in all our Keller crafted pork sausages, hams and bacon. 100% of our pork for KCM charcuterie comes from this one very special farm. The Klingeman Farms utilizes heritage breeds mainly Berkshire and Duroc to create pork that tastes nothing short of special. All hogs are raised in a European deep straw bedded hoop houses. The bedding straw is composted on site and spread on the farm to provide nutrients for crops. The deep straw model provides a simple yet optimal for the outdoor growing of hogs while being able to utilize the straw compost to regenerate the soils organically. Hog grown outdoors have higher levels of Vit D The Klingeman Farm operation is certified by the Food Alliance which is perhaps the most holistic 3rd party certification available that verifies, environmental stewardship, humane animal care and farm worker treatment. LIVESTOCK HUSBANDRY: The hogs are grown slowly outdoors with using a European deep straw bedded hoop houses for shelter. The straw is composted and then used to raise crops on the farm. TRANSPARENCY: The Klingemans have made a series of wise investments to take the mystery out of the product and create unparalleled transparency.Ephrata, WA
Taste the difference.