Are You Eating the Meat of Sick Animals?

If you buy meat from a normal grocery store, there is something you need to realize: you are eating an animal that was once alive and possibly sick. Conventional meat is raised in crowded, unsanitary conditions, where animals are force-fed medications and food they aren’t meant to consume.

You absorb the food you eat on a cellular level. Many people think that grass-fed beef or any pasture-raised animal is a luxury they cannot afford. This is not truly the case. Advertising creates confusion, and the big ranchers who raise their animals unhealthily are happy to make it that way.  

As a result, our non-GMO meat not only tastes wonderful, it also treats your body well.

Learn more about our mission and shop our selection of non-GMO meat today.