Grass-fed Boneless Ribeye Steak

The Ribeye Steak is rich, juicy, and full-flavored with generous marbling throughout offering exceptional taste and tenderness.

We cut and package 1 x 10 oz ribeye steak per package. This highly versatile steak can be prepared in almost any fashion.

SIZE: 10 oz.

SERVES: 1-2

COOKING METHODS:

• Grill
• Pan Broil / Skillet
• Skillet to Oven
• Broil
• Sous Vide
• Smoke

INGREDIENTS: 100% grass-fed and finished beef

FARMS:

We offer this cut from two incredible farms, Carman Ranch and Richards Grassfed. You can't go wrong with either choice! Both are 100% grass-fed and finished beef with culinary quality flavor produced from farms backing regenerative agriculture.

CARMAN RANCH
WALLOWA, OREGON

Grass-fed & Grass-finished, Slow Grown

Carman Ranch is not simply raising delicious grass-fed & finished beef, they are focused on building soil, rural economic, and human health through scaled and organized regenerative agriculture.

RICHARDS GRASSFED 
OREGON HOUSE, CALIFORNIA

Regenerative Verified Beef, Grass-fed & Grass-finished, Slow Grown

Richards Grassfed Beef is the first Ecological Outcome Verified (EOV) cattle operation on the West Coast. This 6,600-acre family-run ranch regenerates our natural ecosystem, increases biodiversity, and can help reverse climate change.