Grass-fed Skirt Steak
Regular price $24.99With maximum flavor and dry-aged tenderness, our skirt steak is one of our most versatile cuts. Skirt steak is delicious stir-fried or grilled, paired with your favorite marinade for fajitas and steak tacos or, for the purist, pan-seared or grilled with salt, pepper and a little olive oil. If that isn’t enough, it’s a great value too!
Humanely Raised and Handled, GMO-free, and Grass-fed from start to finish.
SIZE: 1 - 1.1 lb
SERVES: 3
COOKING METHODS:
- Stir Fry
- Grill
- Pan-Fry / Pan-Sear
INGREDIENTS: 100% grass-fed and grass-finished beef
FARMS:
Based on availability, you will cut from one of two incredible farms, Carman Ranch or Certified Piedmontese. Both are 100% grass-fed and finished beef with culinary quality flavor produced from farms backing regenerative agriculture.
Grass-fed & Grass-finished, Unique Genetic Composition, 100% traceable
Certified Piedmontese cattle are under a strict zero-grain policy and have a grass-fed diet from start to finish, eating only grass and forage as nature intended - truly grass fed and finished. This exceptional breed meets one of the grass fed industry's greatest challenges head-on: consistent tenderness & mild flavor. Plus, Certified Piedmontese beef has fewer calories, less fat, and higher protein per ounce than beef from other breeds.
CARMAN RANCH
WALLOWA, OREGON
Grass-fed & Grass-finished, Slow Grown, Regenerative Agriculture
Carman Ranch is not simply raising delicious grass-fed & finished beef, they are focused on building soil, rural economic, and human health through scaled and organized regenerative agriculture.
