Pasture-raised Italian Ground Turkey Sausage

Taste the difference of pasture-grazed ground turkey sausage! It's made from a mixture of thigh and breast for incredible flavor while staying lean. With hints of roasted red pepper & garlic this Turkey Sausage highlight just how flavorful turkey can be. Use it to add flair to a variety of menu items, from quiche to pizza. We season this ground turkey sausage with a mix of red pepper, garlic and basil seasoning.

• Grown on lush pasture
• Raised without antibiotics
• Gluten-free

Keller Crafted Meats proudly partners with Ferndale and the Peterson Family, a third-generation family farm. The Peterson family has been raising turkeys in the same way since 1939. Their turkey program meets the Keller Crafted Meats standards for earth and animal husbandry as well as nutrition and culinary excellence.

SIZE: 16 oz / 1 lb

SERVES: 4

COOKING METHOD

• Stew
• Grill
• Pan-Fry / Skillet
• Bake

INGREDIENTS: Pasture-raised Turkey, Roasted Red Bell Peppers (Red Bell Pepper, Water, Salt, Citric Acid), Water, 2% or less of Garlic, Basil, Salt, Black Pepper. GLUTEN FREE.